Productivity and Process Improvement

What Do Finance Leaders Have to Do With High-Reliability Patient Care?

John Johnston describes the role of the finance leader in developing a culture of proactively mitigating failures.

By John Johnston March 14, 2018

MaineHealth Achieves Supply Chain Collaboration Among Member Hospitals

By identifying key supply chain opportunities and process flow issues that needed correction, MaineHealth saved approximately $16 million in 2015, the first year of its overhaul; $27 million in 2016; and more than $34 million in 2017.

By HFMA February 23, 2018

Working Smarter: Using Control Charts to Tackle the High Cost of Clinical Variation

Consistent, accurate, and timely clinical reporting has the power to prompt care teams to adhere to clinical protocols and be mindful of how they stack up against peers and national benchmarks.

By Jennie Dulac February 8, 2018

How Cleveland Clinic Saved Millions Through Smarter Energy Use

The Office for a Healthy Environment at Cleveland Clinic has launched several initiatives to manage its heating, ventilation, and air conditioning costs, which can drain the energy budget. For example, using setbacks to lower the thermostat just two degrees saves $600,000 a year.

By Laura Ramos Hegwer February 8, 2018

The (Non-financial) Benefits of Reducing Unnecessary Lab Testing

Quality improvement projects that focus on more efficient management of resources may improve patient satisfaction and result in modest cost savings.

By Alden W. Hall January 29, 2018

The Strategic Value of Value

Local solutions that deliver high value care and create healthier populations are helping hospitals and health systems balance volume versus value challenges.

By Carl Couch January 18, 2018

Confronting Opioid Overprescribing Head-On

Three health systems are taking ownership of their role in the opioid epidemic with physician-led initiatives to alter pain management practices and help doctors live up to their commitment to do no harm.

By Valerie Norton December 18, 2017

Henry Ford Health System Cuts Food Service Net Cost Per Patient Day

The health system achieved a 1-3 percent cost reduction by moving to self-operated services and streamlining vendors, while adding room service and healthier food options.

By Laura Ramos Hegwer December 1, 2017

Carolinas Healthcare System Saved $1.5M Annually by Using Remote Interpreter Technology

The health system increased patient interpreter services from 370,211 minutes in 2015 to 915,466 in 2016, but still experienced a systemwide language access expense reduction of $203,360. 

By TECHNOLOGY: Danilo Formolo December 1, 2017

Feeding the Demand for Performance Management Information: Reports or Dashboards?

Access to actionable data presented in well-structured reports and dashboard formats optimizes decision-making.

By Jeff Goldstein November 27, 2017
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